GF Italian Pesto Orzo
Six years and roughly sixty recipes went into this line. It holds its shape in the pot, keeps a real bite, and reheats the next day — so one pot can feed the whole table.
A tasting note for this flavor is on the way. In the meantime the nutrition panel below is straight off Pappardelles’ current statement — ask Curzio at the market what it eats like.
- Calories
- 140
- Protein
- 3g
- Total Carb
- 33g
- Fiber
- 3g
- Sodium
- 180mg
- Serving size
- 2 oz (57g)
About this line
Six years and roughly sixty recipes went into this line. It holds its shape in the pot, keeps a real bite, and reheats the next day — so one pot can feed the whole table.
Stored dry on the shelf · 2 oz (57g) serving · about 4.5 servings per container
Nutrition Facts
About 4.5 servings per container
Amount per serving
Calories
140
| Total Fat 0.5g | 1% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 180mg | 8% |
| Total Carbohydrate 33g | 12% |
| Dietary Fiber 3g | 11% |
| Total Sugars 1g | |
| Protein 3g | |
| Vitamin D 0mcg | 0% |
| Calcium 20mg | 2% |
| Iron 1.9mg | 10% |
| Potassium 90mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Values as published by Pappardelles’ Pasta, statement dated 3/3/26. Recipes change — always check the bag you buy.
Pappa Pasta Lovers and Curzio Caravati – Kufi Farm do not make the pasta. It is made by Pappardelles' Pasta, Denver, CO, and locally distributed by Curzio Caravati – Kufi Farm, Kenosha, WI. Text Curzio at (262) 308-2669 to reserve a flavor.